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Galactooligosaccharides (GOS) für Irritable Bowel Syndrome (IBS)

B

Reduces IBS symptoms (pain, bloating, flatulence) in dose-dependent manner. 3.5 g/day showed better results than 7 g/day (excess fermentation at higher dose).

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B

Fazit

Reduces IBS symptoms (pain, bloating, flatulence) in dose-dependent manner. 3.5 g/day showed better results than 7 g/day (excess fermentation at higher dose).

Key Study Findings

Review
Interplay of probiotics, prebiotics, synbiotics and postbiotics: a review of their therapeutic potential for gastrointestinal …
Dose: None vs.: None Outcome: None Wirkung: None None

Population: review of prebiotics, probiotics, synbiotics, postbiotics for gastrointestinal inflammation

Randomized Controlled Trial n=45 12 weeks Double-blind
All FODMAPs Aren't Created Equal: Results of a Randomized Reintroduction Trial in Patients With Irritable …
Dose: None vs.: Sequential FODMAP subgroup reintroduction Outcome: Abdominal pain and bloating severity Wirkung: None p=0.007 fructans; p=0.04 GOS

Population: IBS patients (Rome IV) who improved on FODMAP diet

Randomized Controlled Trial 4 weeks Double-blind
Is a Simplified, Less Restrictive Low FODMAP Diet Possible? Results From a Double-Blind, Pilot Randomized …
Dose: None vs.: Traditional low FODMAP diet Outcome: IBS symptom response Wirkung: None None

Population: IBS-D patients (Rome IV)

Systematic Review
Nutritional Interventions in Adult Patients With Irritable Bowel Syndrome: An Umbrella Review of Systematic Reviews …
Dose: None vs.: Various Outcome: IBS symptom improvement Wirkung: Probiotics abdominal pain RR 4.04 (2.36-6.92) None

Population: Adult IBS patients

Randomized Controlled Trial n=34 8 weeks Single-blind
A randomized trial of inulin for bowel symptoms, depression and quality of life in constipation …
Dose: 9.2 g/day total (4.6 g twice daily) vs.: Maltodextrin 9.2 g/day placebo Outcome: IBS-SSS score and IBS-QoL score Wirkung: IBS-SSS: 267.3→195.8; IBS-QoL: 61.0→77.4 0.026 (IBS-SSS); 0.006 (QoL)

Population: Adults with constipation-predominant IBS

Other
Biotechnological Tools for the Production of Low-FODMAP Wholegrain Wheat and Rye Cookies and Crackers.
Dose: None vs.: Standard wholegrain flour products Outcome: FODMAP content reduction in cookies and crackers Wirkung: Up to 99.5% FODMAP reduction (wheat malt) None

Population: Laboratory food science study (no human subjects)

Key Statistics

3

Studien

400

Teilnehmer

Positive

B

Bewertung

Referenced Papers

Foods (Basel, Switzerland) 2025 3 Zitierungen
Archivos argentinos de … 2024 3 Zitierungen
Frontline gastroenterology 2021 56 Zitierungen
Current opinion in … 2021 6 Zitierungen
Critical reviews in … 2019 35 Zitierungen
Foods (Basel, Switzerland) 2019 21 Zitierungen
The American journal … 2019 15 Zitierungen
Journal of gastroenterology … 2017 181 Zitierungen
International journal of … 2017 146 Zitierungen
Journal of gastroenterology … 2017 32 Zitierungen
Current opinion in … 2017 24 Zitierungen
World journal of … 2016 238 Zitierungen
Scandinavian journal of … 2016 17 Zitierungen
Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz 2016 2 Zitierungen
Journal of neurogastroenterology … 2015 60 Zitierungen
Menopause international 2009 29 Zitierungen
Alimentary pharmacology & … 2006 629 Zitierungen
The British journal … 2001 166 Zitierungen

Dosage & Usage

mg = milligrams · mcg = micrograms (1,000× smaller) · IU = International Units

Übliche Dosierungen

general:
2.5-5 g/day
ibssupport:
3.5 g/day (optimal dose; higher doses may increase symptoms)
infantgutsupport:
0.24-0.48 g/100 mL formula (added to infant formula)

Obergrenze: Well-tolerated up to 15 g/day; optimal dose appears to be 3.5-5 g/day

In der Forschung untersuchte Dosierungen

Dosierung Dauer Wirkung N
None -- Positive --
None 12 weeks Negative 45
None 4 weeks Mixed --
None -- Positive --
9.2 g/day total (4.6 g twice daily) 8 weeks Positive 34
None -- Positive --
1e9 CFU/day + GOS 10 g/L -- Positive --
None -- Neutral --

Beste Einnahmezeit: With meals; start with lower dose and increase gradually

Safety & Side Effects

Gemeldete Nebenwirkungen

  • Gas and bloating (especially above 5 g/day; dose-response is U-shaped)
  • Flatulence at higher doses
  • Abdominal cramping if dose increased too quickly
  • May worsen symptoms in FODMAP-sensitive individuals

Bekannte Wechselwirkungen

  • Other FODMAPs (cumulative fermentation in sensitive individuals)
  • Lactose-containing products (GOS is derived from lactose; generally safe for lactose-intolerant individuals as GOS itself is lactose-free)

Tolerierbare Höchstaufnahmemenge: Well-tolerated up to 15 g/day; optimal dose appears to be 3.5-5 g/day

Konsultieren Sie immer Ihren Arzt, bevor Sie ein Nahrungsergänzungsmittel einnehmen.Konsultieren Sie immer Ihren Arzt, bevor Sie ein Nahrungsergänzungsmittel einnehmen.

Frequently Asked Questions

Does Galactooligosaccharides (GOS) help with Irritable Bowel Syndrome (IBS)?
Based on 3 studies with 400 participants, there is moderate evidence from clinical studies that Galactooligosaccharides (GOS) may support Irritable Bowel Syndrome (IBS) management. Our evidence grade is B (Good Evidence).
How much Galactooligosaccharides (GOS) should I take for Irritable Bowel Syndrome (IBS)?
Studies have used various dosages. A commonly studied range is 2.5-5 g/day. Always consult your healthcare provider before starting any supplement regimen.
Are there side effects of Galactooligosaccharides (GOS)?
Reported side effects may include Gas and bloating (especially above 5 g/day; dose-response is U-shaped), Flatulence at higher doses, Abdominal cramping if dose increased too quickly, May worsen symptoms in FODMAP-sensitive individuals. Most side effects are mild and dose-dependent. Consult your doctor if you experience any adverse reactions.
How strong is the evidence for Galactooligosaccharides (GOS) and Irritable Bowel Syndrome (IBS)?
We rate the evidence as Grade B (Good Evidence). This rating is based on 3 peer-reviewed studies with 400 total participants. The overall direction of effect is positive.

Related Evidence

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