विवरण

Butyrate and other short-chain fatty acid concentrations measured in the in vitro fermentation model show significant increases following supplementation with targeted bacterial strains.

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Figure 3

Relative abundance shifts in key bacterial taxa after supplementation are displayed, highlighting the engraftment success of introduced butyrate producers.

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Figure 4

pH changes and metabolite profiles in the fermentation vessel over time demonstrate the metabolic impact of butyrate-producing bacterial supplementation.

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Figure 5

Diversity indices comparing baseline Crohn's disease microbiota to supplemented samples suggest partial restoration of microbial community richness.

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Figure 6

Correlation analysis between butyrate concentration increases and shifts in specific bacterial genera reveals ecological relationships within the supplemented microbiota.

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Figure 2

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Source Paper

Butyrate-producing bacteria supplemented in vitro to Crohn's disease patient microbiota increased butyrate production and enhanced intestinal epithelial barrier integrity.

Scientific reports (2017)

PMID: 28904372

DOI: 10.1038/s41598-017-11734-8

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![Figure 2: Butyrate and other short-chain fatty acid concentrations measured in the in vitro fermentation model show significant increases following supplementation with targeted bacterial strains.](https://pdfs.citedhealth.com/figures/28904372/102.png)

> Source: Annelies Geirnaert et al. "Butyrate-producing bacteria supplemented in vitro to Crohn's disease patient mic." *Scientific reports*, 2017. PMID: [28904372](https://pubmed.ncbi.nlm.nih.gov/28904372/)

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  <img src="https://pdfs.citedhealth.com/figures/28904372/102.png" alt="Butyrate and other short-chain fatty acid concentrations measured in the in vitro fermentation model show significant increases following supplementation with targeted bacterial strains." />
  <figcaption>Figure 2. Butyrate and other short-chain fatty acid concentrations measured in the in vitro fermentation model show significant increases following supplementation with targeted bacterial strains.<br>  Source: Annelies Geirnaert et al. "Butyrate-producing bacteria supplemented in vitro to Crohn's disease patient mic." <em>Scientific reports</em>, 2017. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/28904372/">28904372</a></figcaption>
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