Mô tả

Risk of bias assessment or quality evaluation of included animal studies investigating berries, phytochemicals, and probiotics for atherosclerosis prevention through gut microbiota modification.

Figure 682

Chart

Source Paper

Effects of Berries, Phytochemicals, and Probiotics on Atherosclerosis through Gut Microbiota Modification: A Meta-Analysis of Animal Studies.

International journal of molecular sciences (2023)

PMID: 36834497

DOI: 10.3390/ijms24043084

Cite This Figure

![Figure 682: Risk of bias assessment or quality evaluation of included animal studies investigating berries, phytochemicals, and probiotics for atherosclerosis prevention through gut microbiota modification.]()

> Source: Leila Khalili et al. "Effects of Berries, Phytochemicals, and Probiotics on Atherosclerosis through Gu." *International journal of molecular sciences*, 2023. PMID: [36834497](https://pubmed.ncbi.nlm.nih.gov/36834497/)

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  <img src="" alt="Risk of bias assessment or quality evaluation of included animal studies investigating berries, phytochemicals, and probiotics for atherosclerosis prevention through gut microbiota modification." />
  <figcaption>Figure 682. Risk of bias assessment or quality evaluation of included animal studies investigating berries, phytochemicals, and probiotics for atherosclerosis prevention through gut microbiota modification.<br>  Source: Leila Khalili et al. "Effects of Berries, Phytochemicals, and Probiotics on Atherosclerosis through Gu." <em>International journal of molecular sciences</em>, 2023. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/36834497/">36834497</a></figcaption>
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