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Subgroup analysis stratifying the effects of combined berry and probiotic regimens on triglyceride concentrations by study characteristics such as animal model, dosage, and intervention duration. The results suggest dose-dependent associations in several subgroups.
Figure 382
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Effects of Berries, Phytochemicals, and Probiotics on Atherosclerosis through Gut Microbiota Modification: A Meta-Analysis of Animal Studies.Cite This Figure
![Figure 382: Subgroup analysis stratifying the effects of combined berry and probiotic regimens on triglyceride concentrations by study characteristics such as animal model, dosage, and intervention duration. The results suggest dose-dependent associations in several subgroups.]() > Source: Leila Khalili et al. "Effects of Berries, Phytochemicals, and Probiotics on Atherosclerosis through Gu." *International journal of molecular sciences*, 2023. PMID: [36834497](https://pubmed.ncbi.nlm.nih.gov/36834497/)
<figure> <img src="" alt="Subgroup analysis stratifying the effects of combined berry and probiotic regimens on triglyceride concentrations by study characteristics such as animal model, dosage, and intervention duration. The results suggest dose-dependent associations in several subgroups." /> <figcaption>Figure 382. Subgroup analysis stratifying the effects of combined berry and probiotic regimens on triglyceride concentrations by study characteristics such as animal model, dosage, and intervention duration. The results suggest dose-dependent associations in several subgroups.<br> Source: Leila Khalili et al. "Effects of Berries, Phytochemicals, and Probiotics on Atherosclerosis through Gu." <em>International journal of molecular sciences</em>, 2023. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/36834497/">36834497</a></figcaption> </figure>