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Gut microbiota modulation by curcumin in the context of ulcerative colitis, showing shifts in bacterial composition associated with supplementation. Changes in microbial diversity and short-chain fatty acid production suggest indirect anti-inflammatory benefits.
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![Figure 4: Gut microbiota modulation by curcumin in the context of ulcerative colitis, showing shifts in bacterial composition associated with supplementation. Changes in microbial diversity and short-chain fatty acid production suggest indirect anti-inflammatory benefits.]() > Source: Aleksandra Pituch-Zdanowska et al. "Old but Fancy: Curcumin in Ulcerative Colitis-Current Overview.." *Nutrients*, 2022. PMID: [36558408](https://pubmed.ncbi.nlm.nih.gov/36558408/)
<figure> <img src="" alt="Gut microbiota modulation by curcumin in the context of ulcerative colitis, showing shifts in bacterial composition associated with supplementation. Changes in microbial diversity and short-chain fatty acid production suggest indirect anti-inflammatory benefits." /> <figcaption>Figure 4. Gut microbiota modulation by curcumin in the context of ulcerative colitis, showing shifts in bacterial composition associated with supplementation. Changes in microbial diversity and short-chain fatty acid production suggest indirect anti-inflammatory benefits.<br> Source: Aleksandra Pituch-Zdanowska et al. "Old but Fancy: Curcumin in Ulcerative Colitis-Current Overview.." <em>Nutrients</em>, 2022. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/36558408/">36558408</a></figcaption> </figure>