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Lactobacillus acidophilus
Lactobacillus acidophilus

probiotic_strain

Juga dikenal sebagai: L. acidophilus, La-5, NCFM, DDS-1

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About

Lactobacillus acidophilus is one of the most widely recognized probiotic species, found naturally in the human gastrointestinal tract and fermented foods. It supports digestive health by producing lactic acid that lowers intestinal pH, which may help inhibit pathogen adhesion and support mucosal barrier integrity through enhanced mucin production. Research suggests it may be particularly supportive for lactose digestion and overall bowel regularity.

How It Works

Produces lactic acid lowering intestinal pH to inhibit pathogen growth; inhibits pathogen adhesion to intestinal epithelium via competitive exclusion; enhances mucosal barrier integrity through mucin production stimulation; produces bacteriocins (acidocin, lactacin) with antimicrobial activity.

Evidence For Conditions

Kondisi Peringkat Studi Peserta
Irritable Bowel Syndrome (IBS) B 3 350 Lihat →

Side Effects

  • Mild gas and bloating during initial use
  • Occasional loose stools
  • Rare allergic reactions in dairy-sensitive individuals (dairy-cultured strains)
  • Very rare: bacteremia in immunocompromised individuals

Drug & Supplement Interactions

  • Antibiotics (may reduce probiotic viability; space dosing 2 hours apart)
  • Immunosuppressants (theoretical risk in immunocompromised patients)
  • Sulfasalazine (may affect bacterial metabolism)

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Related Ingredients

Penafian FDA: Pernyataan-pernyataan ini belum dievaluasi oleh Food and Drug Administration. Produk dan informasi di situs web ini tidak dimaksudkan untuk mendiagnosis, mengobati, menyembuhkan, atau mencegah penyakit apa pun. Peringkat bukti yang disajikan didasarkan pada analisis kami terhadap penelitian yang ditinjau sejawat dan tidak merupakan saran medis. Selalu konsultasikan dengan penyedia layanan kesehatan Anda sebelum memulai regimen suplemen apa pun.