Beschreibung
An illustrative summary of the biological relationship between gut microbiota changes induced by berry-derived polyphenol supplementation and downstream effects on malondialdehyde (MDA) levels. The pathway emphasizes the role of microbial metabolites in oxidative stress.
Figure 307
DiagramSource Paper
Effects of Berries, Phytochemicals, and Probiotics on Atherosclerosis through Gut Microbiota Modification: A Meta-Analysis of Animal Studies.Cite This Figure
![Figure 307: An illustrative summary of the biological relationship between gut microbiota changes induced by berry-derived polyphenol supplementation and downstream effects on malondialdehyde (MDA) levels. The pathway emphasizes the role of microbial metabolites in oxidative stress.]() > Source: Leila Khalili et al. "Effects of Berries, Phytochemicals, and Probiotics on Atherosclerosis through Gu." *International journal of molecular sciences*, 2023. PMID: [36834497](https://pubmed.ncbi.nlm.nih.gov/36834497/)
<figure> <img src="" alt="An illustrative summary of the biological relationship between gut microbiota changes induced by berry-derived polyphenol supplementation and downstream effects on malondialdehyde (MDA) levels. The pathway emphasizes the role of microbial metabolites in oxidative stress." /> <figcaption>Figure 307. An illustrative summary of the biological relationship between gut microbiota changes induced by berry-derived polyphenol supplementation and downstream effects on malondialdehyde (MDA) levels. The pathway emphasizes the role of microbial metabolites in oxidative stress.<br> Source: Leila Khalili et al. "Effects of Berries, Phytochemicals, and Probiotics on Atherosclerosis through Gu." <em>International journal of molecular sciences</em>, 2023. PMID: <a href="https://pubmed.ncbi.nlm.nih.gov/36834497/">36834497</a></figcaption> </figure>